you should totally make it. here's how.
2 12 oz. boxes of rainbow rotini
1 bottle of kraft sun-dried tomato vinaigrette
1 onion, diced
1 lg. tomato, diced
1 green pepper, diced
pepperoni, cut up
2 small cans of slice black olives
...and really just about anything else you want to add...
boil the pasta, drain, and start adding. once everything is added, pour the whole bottle of dressing in and mix to coat everything. refrigerate until serving time. (and it is usually better the next day)